Can I know my chances of being selected?

A listing alone cannot tell you. The outcome depends on your experience, language skills, file and the employer's decision.

Does the employer's approval guarantee a permit?

No. Employer approval is not a guarantee of a work permit or permanent residence; the decision belongs to the competent authority.

Where do I send my CV?

The website does not accept CVs at the moment. Send the job code to the agent who referred you for guidance.

Hospitality · British Columbia

Hot-food line cook (stir-fry / fryer), experienced

Comox Valley, Vancouver Island, BC Employer in Comox Valley, Vancouver Island

LMIA

Learn about the job, compare the requirements and clarify any missing terms before deciding to proceed.

Wage as listed: 20.00–24.00 CAD/hour
Employment type: Full-time
Openings per source: 1 openings per source
Member price

Your next step

One conversation.
One informed choice.

Contact the agent who referred you and give them the job code. Ask them to confirm whether applications are accepted, the detailed requirements, who processes the file and every cost before proceeding.

Position code to discuss

085

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Wage as listed

Negotiable

Employment type: Full-time
Openings per source: 1 openings per source

Price

Start as soon as possible

Status per source: Accepting applications

Information is based on the source and has not been re-verified with the employer. The permit / LMIA option is the source's description and does not confirm current legal conditions or eligibility.

#085 · Wage as listed

20.00–24.00 CAD/hour

Ask

Understand the requirements.
See how you fit.

Hot-food line cook (stir-fry / fryer), experienced position in Comox Valley, Vancouver Island, BC. Specific duties, schedule and contract terms need to be confirmed separately.

Requirements as listed

English at CLB 5 or higher in listening and speaking (about CEFR B1)
; Canadian hot-food kitchen experience required
Eligible routes: low-wage LMIA or candidates already holding a Canadian work permit
Completion of secondary school is usually required
Commercial cooking experience, or a cooking or food safety program

Ask about the specific duties and how candidates are assessed.

Job description

Prepare and cook dishes according to the menu
Keep the kitchen clean and follow food safety rules
Track inventory of food, supplies and equipment
Help coordinate the work of kitchen helpers
May help plan menus, portion sizes and orders

Compare the duties with your real experience.

Benefits as listed

Employer-provided housing available

Ask for the benefits to be written into the contract before you sign.

Confirm which places of residence and permit statuses are accepted before sending your CV.

Read the wage.
Understand daily life too.

The wage below is kept as stated in the listing. Take-home pay and the chance to save still depend on taxes, deductions and living costs.

Terms based on current information

Known Ask

Wage as listed: 20.00–24.00 CAD/hour
Employment type: Full-time
Benefits as listed: Employer-provided housing available
Hours per week: Ask
Shifts & days off: Ask
Housing & rent

Know where things stand.
See the next step.

The listing mentions an LMIA. Ask for its number, validity and scope for this position.

Permit type as listed:LMIA

Job 085 / Application details

Status stated in the source
Accepting applications
Current confirmation
Start as soon as possible
Verify before proceeding
Confirm the latest status, the scope that applies and the documents suited to your case.

Information in the listing is not a conclusion about application approval or the length of a candidate's permit.

Good questions.
Clearer choices.

Bring your remaining questions to the conversation with the agent who referred you.

Application status can change. Send the job code to your agent to confirm before preparing your file.

Hot-food line cook (stir-fry / fryer), experienced

One conversation.One informed choice.

Other positions in British Columbia

Restaurant manager / Food service supervisor (urgent)

Hot-food line cook (stir-fry / fryer), experienced

One conversation.One informed choice.

Other positions in British Columbia

Restaurant manager / Food service supervisor (urgent)

Understand the requirements.See how you fit.

Requirements as listed

Job description

Benefits as listed

Read the wage.Understand daily life too.

Know where things stand.See the next step.

Good questions.Clearer choices.

Is this position still accepting candidates?

Can I know my chances of being selected?

Does the employer's approval guarantee a permit?

Where do I send my CV?

Sushi chef (urgent)

One conversation.
One informed choice.

One conversation.
One informed choice.

Understand the requirements.
See how you fit.

Read the wage.
Understand daily life too.

Know where things stand.
See the next step.

Good questions.
Clearer choices.